Tramezzini with chicken curry salad and egg salad

Name: Tramezzini with chicken curry salad and egg salad
Cook time: 55 min
Total time: 55 min
Yield: 4P
Ingredients: TRAMEZZINI; 1 firm white toast bread; CHICKEN CURRY SALAD; 800 g boneless chicken thigh meat; pepper and salt; thyme; Bay leaf; 1 tablespoon curry powder; 1 teaspoon paprika powder; 50 ml broth; 2 tablespoons fresh mayonnaise; 1 red onion, finely chopped; 0.5 bunch of parsley; slices of sweet-sour pickle; EGG SALAD; 8 hard-boiled free-range eggs; 4 tablespoons mayonnaise; 1 teaspoon mustard; 0.5 bunch of chives, finely chopped; pepper and salt; 100 g lamb&#39;s lettuce, washed and coarsely chopped

Favorites

55min

•

Easy

Make delicious tramezzini with homemade chicken curry salad and egg salad. Perfect for a lunch or light meal!

Kitchen must haves

Ingredients

What do you need?

Quantity: 4P

TRAMEZZINI
1 firm white toast bread

CHICKEN CURRY SALAD
800 g boneless chicken thigh meat
pepper and salt
thyme
Bay leaf
1 tablespoon curry powder
1 teaspoon paprika powder
50 ml broth
2 tablespoons fresh mayonnaise
1 red onion, finely chopped
0.5 bunch of parsley
slices of sweet-sour pickle

EGG SALAD
8 hard-boiled free-range eggs
4 tablespoons mayonnaise
1 teaspoon mustard
0.5 bunch of chives, finely chopped
pepper and salt
100 g lamb's lettuce, washed and coarsely chopped

TRAMEZZINI
1 firm white toast bread

EGG SALAD
8 hard-boiled free-range eggs
4 tablespoons mayonnaise
1 teaspoon mustard
0.5 bunch of chives, finely chopped
pepper and salt
100 g lamb's lettuce, washed and coarsely chopped