What do vegans actually eat? A frequently asked question that I am happy to answer, because vegan recipes are surprising and versatile! Vegan banana cake, festive dips, vegan cookies… No meat or dairy, but soy and coconut for a stunning taste sensation. My vegan recipes combine plant-based ingredients with a hefty dose of spice. Get ready for a delicious mix of colors, textures, and vitamins on your plate!
Vegan recipes
Vegan recipes
What do vegans actually eat? A frequently asked question that I am happy to answer, because vegan recipes are surprising and versatile! Vegan banana cake, festive dips, vegan cookies… No meat or dairy, but soy and coconut for a stunning taste sensation. My vegan recipes combine plant-based ingredients with a hefty dose of spice. Get ready for a delicious mix of colors, textures, and vitamins on your plate!
10min + 35min baking time
Easy
Gluten-free banana bread with orange and coconut
20 min + 1h baking + 3h confiting
Next Level
Vegetarian tartare of beetroot with miso, confit yolk in soy sauce and horseradish cream
30min + 1 night in the fridge
Easy
Vegan yogurt-raspberry cheesecake without oven
1 hour soaking seeds / preparation 10min
Easy
Spread of pumpkin seeds and avocado
ice (12h freezer) / gazpacho: 15min / 2h refrigerator
Easy
Cucumber gazpacho and flower ice cubes
Foodie Set
€149,00
/
Kids baking set
€99,00
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Sponge cloths set
€25,00
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Baking set
€95,00
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Zest set
€79,00
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Crème Brûlée Set
€45,00
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Jam Set
€189,00
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Eco Set
€79,00
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Pizza Set
€109,90
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Pasta Set
€95,00
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