What do vegans actually eat? A frequently asked question that I am happy to answer, because vegan recipes are surprising and versatile! Vegan banana cake, festive dips, vegan cookies… No meat or dairy, but soy and coconut for a stunning taste sensation. My vegan recipes combine plant-based ingredients with a hefty dose of spice. Get ready for a delicious mix of colors, textures, and vitamins on your plate!
Vegan recipes
Vegan recipes
What do vegans actually eat? A frequently asked question that I am happy to answer, because vegan recipes are surprising and versatile! Vegan banana cake, festive dips, vegan cookies… No meat or dairy, but soy and coconut for a stunning taste sensation. My vegan recipes combine plant-based ingredients with a hefty dose of spice. Get ready for a delicious mix of colors, textures, and vitamins on your plate!
10min + 35min baking time
Easy
Gluten-free banana bread with orange and coconut
20 min + 1h baking + 3h confiting
Next Level
Vegetarian tartare of beetroot with miso, confit yolk in soy sauce and horseradish cream
30min + 1 night in the fridge
Easy
Vegan yogurt-raspberry cheesecake without oven
1 hour soaking seeds / preparation 10min
Easy
Spread of pumpkin seeds and avocado
ice (12h freezer) / gazpacho: 15min / 2h refrigerator
Easy
Cucumber gazpacho and flower ice cubes
Mother's Day starts at the table
Mother's Day is coming! And okay, a nice recipe is already a good start. But give her a beautiful gift that she will really be happy with. Think colorful cutlery, a bowl with a wink, or something she would never buy for herself. That's a complete celebration. Discover the Mother's Day collection.
Salvador Mand
€95,00
/
Butter bowl lips
€60,00
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Napkin ring set of 4
€70,00
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Serving dish lips set
€85,00
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