Sando sandwich with ham and cheese

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15min

•

Easy

Sando sandwich Belgian style with whole grain bread and delicious local ham, a slice of aged cheese, and veggies. Discover the recipe!

Sando sandwich Belgian style with whole grain bread and delicious local ham, a slice of aged cheese, and veggies. Discover the recipe!
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Ingredients

What do you need?
Quantity: 1P

2 large square slices of brown/whole grain bread
3 slices of masterful cooked ham
2 slices of Belgian aged cheese
4 thin slices of tomato
1 handful of courgettini
0.5 gem lettuce, finely chopped
1 tbsp pepperbells spread

Pepperbell spread:
1 box of pepperbells in oil

2 large square slices of brown/whole grain bread
3 slices of masterful cooked ham
2 slices of Belgian aged cheese
4 thin slices of tomato
1 handful of courgettini
0.5 gem lettuce, finely chopped
1 tbsp pepperbells spread

Pepperbell spread:
1 box of pepperbells in oil

Preparation method

How do you make this?

Put the pepperbells without the oil in a food processor and blend until smooth.

Remove the rind from the ham.

Spread both sides of the slices of bread with the spread.

Layer with cooked ham, cheese, and tomato.

Add a loving message. Enjoy!

Tips

No extra tips needed, Just Enjoy!

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Did you recreate this recipe and was it tasty? Be sure to share it on social media and tag @sofiedumontchef! I would love that! Enjoy.