Quinoa with vegetable skewers, baked salmon, and lemongrass vinaigrette
30min
•Easy
Ingredients
What do you need?Quinoa salad:
150g cooked quinoa
5cm fresh ginger
2 tbsp olive oil
pepper and sea salt
2 finely chopped spring onions
250 g hot vegetable or chicken broth
Salmon
400g salmon fillet
Pepper and salt
Vegetable skewers
4 vegetable skewers depending on the season: zucchini, asparagus, green beans, broccoli, green bell pepper, romanesco
 1 tbsp finely grated lemongrass
 juice of 1 lime
 100 ml olive oil
 2 tbsp finely chopped chives
 
	 
               
           
     
 
     
 
     
     
 
 
             
     
     
     
 
     
     
     
 
     
     
 
     
 
     
     
 
     
     
     
 
     
     
     
 
     
     
     
 
     
     
     
 
     
     
     
 
     
 
     
 
     
 
     
 
     
     
     
 
     
 
     
     
     
     
 
     
     
 
     
     
     
 
     
     
     
 
     
 
     
     
     
 
     
     
     
 
     
     
     
 
     
     
 
     
     
     
 
     
     
     
