Tuna on your plate

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10min

•

Easy

Not too many ingredients, but mega result. You can whip them together in no time. Bring on those guests!

Not too many ingredients, but mega result. You can whip them together in no time. Bring on those guests!
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Ingredients

What do you need?

Quantity: 4P

500 g fresh tuna
500 g seedless or peeled watermelon
3 tablespoons soft olive oil
3 tablespoons quality soy sauce
2 cm ginger in fine strips
black pepper from the mill
fleur de sel

500 g fresh tuna
500 g seedless or peeled watermelon
3 tablespoons soft olive oil
3 tablespoons quality soy sauce
2 cm ginger in fine strips
black pepper from the mill
fleur de sel
Preparation method

How do you make this?

Cut the tuna and watermelon into equal pieces.

Place them on a chilled plate and drizzle with olive oil and soy sauce, and sprinkle the ginger on top.

Finish off with pepper and salt.

Social

Make eat share tag

Did you recreate this recipe and was it tasty? Be sure to share it on social media and tag @sofiedumontchef! I would love that! Enjoy.