Tahini agave cookies

Favorites

15min

•

Easy

A delicious and healthy cookie with tahini for your lunchbox! Bake these tahini agave cookies with the kids. Discover the recipe here!

A delicious and healthy cookie with tahini for your lunchbox! Bake these tahini agave cookies with the kids. Discover the recipe here!

Ingredients

What do you need?
Quantity: 20pcs

80 g tahini
80 g agave
1 tsp vanilla
1 egg
1 tsp baking soda
1 pinch of salt
150 g almond flour
125 g sesame seeds

80 g tahini
80 g agave
1 tsp vanilla
1 egg
1 tsp baking soda
1 pinch of salt
150 g almond flour
125 g sesame seeds

Preparation method

How do you make this?

Preheat the oven to 175°C. Put everything except the sesame seeds in the food processor. If it’s too sticky, add some more almond flour.

Pour the sesame seeds into a bowl. Make balls about the size of a Euro, roll them in the sesame seeds, and flatten the dough balls on a baking sheet, using all the dough.

Bake for 8 to 10 min at 175-180°C. Let cool for a moment and store in a closed box.

Tips

No extra tips needed, Just Enjoy!

Icon Fire
Social

Make eat share tag

If you recreated this recipe and it was delicious, definitely share it on social media and tag @sofiedumontchef! I would love that! Enjoy your meal.