Spicy Halloween hummus made from pumpkin

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40min

Delicious spicy pumpkin hummus, as a snack or dip! Discover the recipe here.

Delicious spicy pumpkin hummus, as a snack or dip! Discover the recipe here.
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Ingredients

What do you need?
Quantity:

1 pumpkin
Pepper and salt
Olive oil
Juice of 1 lemon
2 tbsp tahini
1 tsp chili flakes
2 tsp garlic powder
Coriander or parsley
Sesame seeds/pumpkin seeds

1 pumpkin
Pepper and salt
Olive oil
Juice of 1 lemon
2 tbsp tahini
1 tsp chili flakes
2 tsp garlic powder
Coriander or parsley
Sesame seeds/pumpkin seeds

Preparation method

How do you make this?

Peel the pumpkin and cut it into pieces.

Place the pieces on the baking sheet lined with parchment paper and drizzle with about 3 tbsp olive oil, pepper and salt, and chili flakes.

Bake for 15 to 20 minutes at 200°C until tender and colored.

Let cool slightly.

Put the pieces in a food processor with lemon, garlic, and tahini.

Spread in a bowl and finish with fresh herbs, olive oil, seeds, and nuts.

Tips

Serve with vegetables in bars, crackers or on bread with roasted vegetables.

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Did you recreate this recipe and was it tasty? Be sure to share it on social media and tag @sofiedumontchef! I would love that! Enjoy.