Rye bread with raspberry jam and cheese

Favorites

10min

•

Easy

A healthy snack or lunch for in the lunchbox. Want to try making this rye bread yourself? Discover the full recipe here!

A healthy snack or lunch for in the lunchbox. Want to try making this rye bread yourself? Discover the full recipe here!
Kitchen must haves

Ingredients

What do you need?
Quantity: 1P

Snack time
some slices of peeled sharon fruit
few grapes
a handful of cooked edamame (2 tablespoons of shelled beans)

Lunchbox
2 slices of rye bread
2 tablespoons of raspberry jam
1 slice of young cheese


some slices of peeled sharon fruit
few grapes
a handful of cooked edamame (2 tablespoons of shelled beans)


2 slices of rye bread
2 tablespoons of raspberry jam
1 slice of young cheese

Preparation method

How do you make this?

Remove the crusts from the bread.

Spread half of the raspberry jam on one slice of bread.

Place the cheese on top.

Spread jam on the other slice of bread and place it on the cheese.

Cut the sandwich into pieces.

Tips

No extra tips needed, Just Enjoy!

Icon Fire
Social

Make eat share tag

Did you recreate this recipe and was it tasty? Be sure to share it on social media and tag @sofiedumontchef! I would love that! Enjoy.