What is the best type of rum to use in the Mojito Royal?

Generally, amber rum is used in the Mojito, but it is also possible to use dark rum for extra depth of flavor.

Can I make the Mojito Royal in advance?

It is recommended to make the Mojito just before serving, as the mixture can otherwise soften and the bubbles may disappear.

Mojito Royal & Virgin Mojito

Name: Mojito Royal & Virgin Mojito
Cook time: 5 min
Total time: 5 min
Yield: 1 glass
Ingredients: Mojito Royal:; 1 lime; 1 tsp brown sugar; 5 sprigs of mint; 6 cl amber rum; A few mint leaves; Crushed ice; Cava or champagne; 2 lime slices; Virgin Mojito:; 1 lime; 1 tsp brown sugar; 5 sprigs of mint; 8 cl apple juice; A few mint leaves; Crushed ice; Tonic Finley Muscovado Twist; 2 lime slices

Favorites

5min

Do you want to try making Mojito Royal & Virgin Mojito yourself? Discover the full recipe here!

Kitchen must haves

Ingredients

What do you need?

Quantity: 1 glass

Mojito Royal:
1 lime
1 tsp brown sugar
5 sprigs of mint
6 cl amber rum
A few mint leaves
Crushed ice
Cava or champagne
2 lime slices

Virgin Mojito:
1 lime
1 tsp brown sugar
5 sprigs of mint
8 cl apple juice
A few mint leaves
Crushed ice
Tonic Finley Muscovado Twist
2 lime slices

Mojito Royal:
1 lime
1 tsp brown sugar
5 sprigs of mint
6 cl amber rum
A few mint leaves
Crushed ice
Cava or champagne
2 lime slices

Virgin Mojito:
1 lime
1 tsp brown sugar
5 sprigs of mint
8 cl apple juice
A few mint leaves
Crushed ice
Tonic Finley Muscovado Twist
2 lime slices

Preparation method

How do you make this?

Crush 1 in 4 sliced lime on the bottom of a wide high glass, with 1 clock of cane sugar and the leaves of 5 sprigs of mint. Add 6 cl amber rum, a few mint leaves and flakes. Enter the glass with cava or champagne. Finish with 2 lime slices and serve.