Jam tart
45min
•Easy
What do you need?
Shortcrust pastry
300 g flour
150 g cold butter in cubes
1 tsp sea salt
1 tbsp sugar
8 cl ice-cold water
Egg
Filling
190 g apricot jam
1 egg beaten with a splash of water
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45min
•Easy
Shortcrust pastry
300 g flour
150 g cold butter in cubes
1 tsp sea salt
1 tbsp sugar
8 cl ice-cold water
Egg
Filling
190 g apricot jam
1 egg beaten with a splash of water