How do I store this homemade healthy chocolate spread and how long will it keep?

Since we use plant-based almond milk in this recipe and don't add any preservatives, it's best to store this healthy chocolate spread in a tightly sealed glass jar in the refrigerator. There it will stay wonderfully fresh and creamy for at least 1 to 2 weeks. Sofie's tip: Take the chocolate spread out of the fridge a few minutes before spreading, then it will be perfectly spreadable!

Can I also use other nut butters for this chocolate recipe?

Absolutely, feel free to experiment! Almond butter gives a delicious, soft, and neutral flavor, but hazelnut butter is the ultimate choice if you want to mimic that typical 'Nutella vibe'. Cashew butter (nice and creamy and mild) or even peanut butter (for a chocolate-peanut-butter twist!) also work fantastically. Always choose a butter that consists of 100% nuts with no added sugars or oils.

What can I do if my hot chocolate is too thick or too thin?

The beauty of this choco recipe is that it's super flexible. Is your paste a bit too stiff after mixing? Simply add an extra tablespoon of almond milk and stir well until you reach the perfect consistency. Did it accidentally become a little too runny? Don't panic: just add an extra spoonful of cocoa powder or a little bit more almond butter to thicken it again.

Making healthy chocolate spread

Name: Making healthy chocolate spread
Cook time: 15 min
Total time: 15 min
Yield: 1 jar
Ingredients: 2 tbsp pure almond paste; 2 tbsp raw cocoa powder Biotona; 2 tbsp honey; 5 tbsp almond milk

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15min

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Easy

Imagine: a thick, glossy layer of chocolate spread for breakfaston a freshly baked slice of bread, pancakeor waffle, but without the sugar crash afterwards. Sounds like a dream, right? Well, today we're making that dream a reality! Forget those sugar bombs from the supermarket, because with just four pure ingredients, you can conjure up the most delicious and healthy chocolate spread in no time. By combining creamy almond butter with raw cocoa powder, liquid honey, and a splash of almond milk, you create an incredibly smooth healthy chocolate spread.