How do you store the grilled fruit on the BBQ?

Name: Grilled fruit on the BBQ
Cook time: 20 min
Total time: 20 min
Yield: 2P
Ingredients: 1 slice of bread 1 tbsp olive oil Pepper from the mill 100 g cherries 100 g cherry tomatoes 1 tbsp honey 8 almonds

This dish is best when it comes fresh off the grill. Any leftovers can be stored in the refrigerator for a maximum of 1 day, but the bread crusts will lose their crispy texture.

Grilled fruit on the BBQ

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20min

•

Easy

A combination of sweet and savory with cherries, cherry tomatoes, honey, and crispy bread crusts. Perfect as a side dish or light dessert.

Ingredients

What do you need?

Quantity: 2P

1 slice of bread 1 tbsp olive oil Pepper from the mill 100 g cherries 100 g cherry tomatoes 1 tbsp honey 8 almonds

Preparation method

How do you make this?

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Make crusts from a slice of bread: put olive oil in a pan and fry the bread cut into squares until crispy. Season with pepper.

Cut the fruit and tomatoes into pieces and mix in a fireproof dish with the honey. Don't have a good dish at home? Then make a little bowl out of aluminum foil.

Push some crusts and almonds in here and place the dish on the grill until the fruit is soft.

Tips

Serve with a dash of sour cream and a turn of my Sweet Mix Amaretto Cassia. Variation: Try other types of fruit such as peaches, apricots or figs. Nut options: No almonds in the house? Replace them with walnuts or pecans for another twist. Vegan option: leave the sour cream or replace it with a vegetable yogurt.