Garlic bread (with vegan) camembert

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25min

•

Easy

A bread with melted cheese and melted garlic butter on top, do I need to say more? Discover the full recipe here!

A bread with melted cheese and melted garlic butter on top, do I need to say more? Discover the full recipe here!
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Ingredients

What do you need?

Quantity: 4P

A round flat bread of rolls
200 g soft butter
4 cloves of garlic grated
1 bunch of parsley finely chopped
Nurishh Vega alternative for Camembert sliced
Pepper and salt from the mill
Juice of 1 lemon

A round flat bread of rolls
200 g soft butter
4 cloves of garlic grated
1 bunch of parsley finely chopped
Nurishh Vega alternative for Camembert sliced
Pepper and salt from the mill
Juice of 1 lemon
Preparation method

How do you make this?

Melt the butter and add the garlic, parsley, and lemon juice.

Finish with pepper and salt from the mill.

Then place the bread on aluminum foil, first you have cut it all around, insert the slices of vegan alternative for camembert in between.

Pour the butter well between and over the filled bread.

Fold the aluminum foil and place it on the BBQ for 12-15 minutes until the brie is melted.

You can also easily prepare this in the oven.

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Did you recreate this recipe and was it tasty? Be sure to share it on social media and tag @sofiedumontchef! I would love that! Enjoy.