Cava sangria with herbs

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10min

•

Easy

Do you want to try making cava sangria with herbs yourself? Discover the full recipe here!

Do you want to try making cava sangria with herbs yourself? Discover the full recipe here!

Ingredients

What do you need?
Quantity: 1 bottle

1 bottle of cava Anna Codorniu organic brut
ice cubes
400 ml pear juice
1 cucumber
2 rhubarb stalks
200 ml herbs

1 bottle of cava Anna Codorniu organic brut
ice cubes
400 ml pear juice
1 cucumber
2 rhubarb stalks
200 ml herbs

Preparation method

How do you make this?

Tap a step to check it off

Click a step to check it off

Fill a carafe with herbs and pear juice.

Slice the cucumber and 1 rhubarb and add them.

Put some ice, cucumber, and the 2nd rhubarb cut into cubes in the glasses.

Add ice to the carafe and mix in the cava, stir briefly and pour into the glasses.

Cheers!

Tips

No extra tips needed, Just Enjoy!

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If you recreated this recipe and it was delicious, definitely share it on social media and tag @sofiedumontchef! I would love that! Enjoy your meal.