Blackwell sauce

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15min

•

Next Level

Blackwell sauce, delicious with a chop or pork, but also with a piece of cod on mashed potatoes. This creamy sauce is easy to make yourself.

Blackwell sauce, delicious with a chop or pork, but also with a piece of cod on mashed potatoes. This creamy sauce is easy to make yourself.

Ingredients

What do you need?
Quantity: 4p

4 tbsp pickles
200 ml cream
100 ml demi-glace
0.5 tsp turmeric
Pepper and salt

4 tbsp pickles
200 ml cream
100 ml demi-glace
0.5 tsp turmeric
Pepper and salt

Preparation method

How do you make this?

Put the cream, pickles, and demi-glace in a saucepan and bring to a boil. Taste and season with salt and pepper.

If you want your sauce a bit thicker, add a teaspoon of cornstarch dissolved in water. I like to add turmeric for a nice yellow color, but it's not necessary.

This is what you need:

Set of 2 pans 22/28 cm + 2 saucepans 16/20 cm + Removable handle
Set of 2 pans 22/28 cm + 2 saucepans 16/20 cm + Removable handle
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Myrna kitchen towel Myrna kitchen towel Myrna kitchen towel Myrna kitchen towel
Myrna kitchen towel
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Sofie Dumont Kitchen Apron Sofie Dumont Kitchen Apron Sofie Dumont Kitchen Apron Sofie Dumont Kitchen Apron
Sofie Dumont Kitchen Apron
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Tips

No extra tips needed, Just Enjoy!

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Make eat share tag

If you recreated this recipe and it was delicious, definitely share it on social media and tag @sofiedumontchef! I would love that! Enjoy your meal.