How long can you keep the BBQ sauce?

You can keep the BBQ sauce for about 3 weeks in the fridge.

Do you need to strain the BBQ sauce after cooking?

Yes, you strain the homemade BBQ sauce into a jar after reducing it.

Can you make the BBQ sauce spicier?

Yes, add more chili powder and taste the BBQ sauce until the desired spiciness is reached.

Does this BBQ sauce recipe go well with fish or only with meat?

The BBQ sauce goes well with meat, chicken, and grilled vegetables.

Can you freeze the BBQ sauce?

Yes, you can freeze the BBQ sauce for up to 3 months in portions.

make homemade BBQ sauce

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25min

•

Easy

Come on, a barbecue just has to have an incredibly tasty sauce! I’m going to make the absolute best BBQ sauce myself! With this amazing BBQ sauce recipe, you can whip up a sauce that perfectly balances sweet, sour, and that delicious deep, smoky flavor in no time. Making a quick BBQ sauce really doesn’t have to be complicated. We just throw all the ingredients together in a pot, let it simmer gently, et voila! We make a smoky BBQ sauce here with smoked paprika powder and a generous splash of Worcestershire sauce for that ultimate umami kick. This barbecue sauce is a must-have to serve with your bbq dishes .

It is also the perfect sauce for my rib-eye bun recipe or a juicy hamburger.

Ingredients

What do you need?

Quantity:

480 g tomato ketchup
60 ml apple cider vinegar
250 g brown sugar
120 g mustard
1 tsp smoked paprika powder
1 tbsp paprika powder
1 tsp chili powder
2 tsp onion powder
4 cloves grated garlic
1 tsp garlic
1 tbsp black pepper from the mill
40 ml Worcestershire sauce