Homemade BBQ sauce

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25min

•

Easy

This barbecue sauce is a must-have to serve with your BBQ dishes. Want to make it yourself? Discover the full recipe here!

This barbecue sauce is a must-have to serve with your BBQ dishes. Want to make it yourself? Discover the full recipe here!
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Ingredients

What do you need?
Quantity:

480 g tomato ketchup
60 ml apple cider vinegar
250 g brown sugar
120 g mustard
1 tsp smoked paprika powder
1 tbsp paprika powder
1 tsp chili powder
2 tsp onion powder
4 cloves grated garlic
1 tsp garlic
1 tbsp black pepper from the mill
40 ml Worcestershire sauce

480 g tomato ketchup
60 ml apple cider vinegar
250 g brown sugar
120 g mustard
1 tsp smoked paprika powder
1 tbsp paprika powder
1 tsp chili powder
2 tsp onion powder
4 cloves grated garlic
1 tsp garlic
1 tbsp black pepper from the mill
40 ml Worcestershire sauce

Preparation method

How do you make this?

Combine all ingredients in a tall pot and let simmer gently for 20 minutes to reduce.

Taste and season if you want more salt, sweetness, or spiciness.

Strain into a jar, let cool, screw on the lid, and store in the refrigerator.

Keeps for about 3 weeks in the refrigerator. You can bring it back to a boil if you want to keep it longer.

This is what you need:

Cup 700ml Cup 700ml Cup 700ml Cup 700ml
Cup 700ml
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Handmade steel chopping knife type 5
Handmade steel chopping knife type 5
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100% recycled cutting board: Snowflake 100% recycled cutting board: Snowflake
100% recycled cutting board: Snowflake
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Tips

No extra tips needed, Just Enjoy!

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