Homemade BBQ sauce

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25min

This barbecue sauce is a must-have to serve with your BBQ dishes. Want to make it yourself? Discover the full recipe here!

This barbecue sauce is a must-have to serve with your BBQ dishes. Want to make it yourself? Discover the full recipe here!
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Ingredients

What do you need?

Quantity:

480 g tomato ketchup
60 ml apple cider vinegar
250 g brown sugar
120 g mustard
1 tsp smoked paprika powder
1 tbsp paprika powder
1 tsp chili powder
2 tsp onion powder
4 cloves grated garlic
1 tsp garlic
1 tbsp freshly ground black pepper
40 ml Worcestershire sauce

480 g tomato ketchup
60 ml apple cider vinegar
250 g brown sugar
120 g mustard
1 tsp smoked paprika powder
1 tbsp paprika powder
1 tsp chili powder
2 tsp onion powder
4 cloves grated garlic
1 tsp garlic
1 tbsp freshly ground black pepper
40 ml Worcestershire sauce
Preparation method

How do you make this?

Combine all ingredients in a tall pot and let simmer gently for 20 minutes to reduce.

Taste and adjust seasoning if you want it saltier, sweeter, or spicier.

Strain into a jar, let cool, screw on the lid, and store in the refrigerator.

Keeps for about 3 weeks in the refrigerator. You can bring it back to a boil if you want to keep it longer.

Social

Make eat share tag

Did you recreate this recipe and was it tasty? Be sure to share it on social media and tag @sofiedumontchef! I would love that! Enjoy.