Green goddess dressing

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15min

•

Easy

This is it! The creamiest, healthiest, and tastiest sauce for all your salads or roasted vegetables. Discover the recipe here!

This is it! The creamiest, healthiest, and tastiest sauce for all your salads or roasted vegetables. Discover the recipe here!
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Ingredients

What do you need?

Quantity: 4P

1 ripe avocado
200 ml unsweetened coconut water (or water)
1 large handful of basil
1 large handful of flat-leaf parsley
Juice of 1 lime
2 tbsp apple cider vinegar
2 spring onions
6 tbsp olive oil
1 tbsp tahini
1 tbsp tarragon leaves
1 tsp ginger
1 clove of garlic
1 tbsp sushi vinegar

1 ripe avocado
200 ml unsweetened coconut water (or water)
1 large handful of basil
1 large handful of flat-leaf parsley
Juice of 1 lime
2 tbsp apple cider vinegar
2 spring onions
6 tbsp olive oil
1 tbsp tahini
1 tbsp tarragon leaves
1 tsp ginger
1 clove of garlic
1 tbsp sushi vinegar
Preparation method

How do you make this?

Put all the ingredients in a blender and mix until you get a creamy smooth dressing, season if necessary and you're done!

Store in a bottle with a lid in the refrigerator.

Social

Make eat share tag

Did you recreate this recipe and was it tasty? Be sure to share it on social media and tag @sofiedumontchef! I would love that! Enjoy.