Mashed Potatoes

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25min

•

Easy

What is better than a creamy delicious mashed potato? This true classic pairs well with so many different dishes!

What is better than a creamy delicious mashed potato? This true classic pairs well with so many different dishes!
Kitchen must haves
Ingredients

What do you need?

Quantity: 4P

1 kg of floury potatoes
100 g butter
Pepper and salt
Nutmeg
200 ml warm milk

1 kg of floury potatoes
100 g butter
Pepper and salt
Nutmeg
200 ml warm milk
Preparation method

How do you make this?

Peel the potatoes and cook or steam them until done.

Place them in a tall pot and mash them with a potato masher.

Then add the milk to the desired thickness along with the butter in pieces.

Season with a little bit of white pepper powder, a pinch of salt, and a few grates of nutmeg.

Taste and adjust seasoning if necessary, finish with an extra knob of butter.

Social

Make eat share tag

Did you recreate this recipe and was it tasty? Be sure to share it on social media and tag @sofiedumontchef! I would love that! Enjoy.