Prawns on the BBQ

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20min

•

Easy

Wow, this is summer on your plate. It has something, so beautiful and so delicious! It always gives me a lovely vacation feeling when I eat them, and they are so easy and tasty to prepare. Go for the real deal fresh beauties at your fishmonger.

Wow, this is summer on your plate. It has something, so beautiful and so delicious! It always gives me a lovely vacation feeling when I eat them, and they are so easy and tasty to prepare. Go for the ...
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Ingredients

What do you need?
Quantity: 4P

12 Prawns
Pepper and salt
2 tsp chili flakes
12 tbsp olive oil (200ml)
Zest of lime and juice of half a lime
2 cloves of garlic, grated
Thai basil, finely chopped

You can find the recipe for corn on the BBQ here

12 Prawns
Pepper and salt
2 tsp chili flakes
12 tbsp olive oil (200ml)
Zest of lime and juice of half a lime
2 cloves of garlic, grated
Thai basil, finely chopped

You can find the recipe for corn on the BBQ here

Preparation method

How do you make this?

Mix the olive oil, chili flakes, lime zest, garlic, and salt for the marinade.

Coat the prawns with this marinade.

Place the prawns on the BBQ, grill them briefly and powerfully, turn the prawns after 2-3 minutes.

Place them on a platter.

Finish with Thai basil, lime zest, and juice of half a lime.

Tips

No extra tips needed, Just Enjoy!

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