Mocktail Mint Gimber
10min
•Easy
Ingredients
What do you need?20 cl fresh apple juice
20 cl lemon
7 cl orgeat syrup
20 cl Gimber
sprigs of mint
2 limes
Ice cubes
Your cart is empty
10min
•Easy
Do you want to try making the mint-Gimber mocktail aka Gracie Sweetie yourself? Discover the full recipe here!
20 cl fresh apple juice
20 cl lemon
7 cl orgeat syrup
20 cl Gimber
sprigs of mint
2 limes
Ice cubes
20 cl fresh apple juice
20 cl lemon
7 cl orgeat syrup
20 cl Gimber
sprigs of mint
2 limes
Ice cubes
Fill a pitcher with some sprigs of mint and squeeze 2 limes cut into wedges into it. Add 20 cl of fresh apple juice. Add 20 cl of lemon. Add 7 cl of orgeat syrup. Add 20 cl of Gimber.
Stir well, and fill the pitcher to the brim with good quality ice.
Garnish with mint and tasty ice cubes that you made by freezing Biotona blueberry syrup and water.
Serve in a glass of your choice, with a straw and an edible flower.
*Adults can add 5 cl of Cachaça to the glass to spice it up a bit 😉
No extra tips needed, Just Enjoy!
Did you recreate this recipe and was it tasty? Be sure to share it on social media and tag @sofiedumontchef! I would love that! Enjoy.
Delicious recipes
Quick and easy
Super!
Sign up for our newsletter
Discover how we create maximum impact for your brand product and reach a wide audience of food lovers. Want to know how we make our partners shine?
A question, idea, or proposal? Feel free to send me a message – I would love to hear from you!
Always be the first to know what’s brewing?
Sign up for my newsletter and stay updated on new recipes, exclusive promotions, cool collaborations, and much more deliciousness.
Straight from my kitchen, straight to your inbox!