Granola with turmeric, ginger, and honey

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25min

•

Easy

Deliciously fragrant and surprisingly tasty granola to start your morning with or to sprinkle over your salads!

Deliciously fragrant and surprisingly tasty granola to start your morning with or to sprinkle over your salads!
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Ingredients

What do you need?

Quantity: 750ml jar

100 g oats
150 g mixed nuts coarsely chopped (pecan, cashew, hazelnut, walnut..)
75 g pumpkin seeds
75 g coconut flakes
2 tsp turmeric
3 tbsp coconut oil
2 tbsp flower honey
3 cm ginger
Pinch of sea salt

100 g oats
150 g mixed nuts coarsely chopped (pecan, cashew, hazelnut, walnut..)
75 g pumpkin seeds
75 g coconut flakes
2 tsp turmeric
3 tbsp coconut oil
2 tbsp flower honey
3 cm ginger
Pinch of sea salt

Preparation method

How do you make this?

Preheat the oven to 150°C

Put all the dry ingredients in a bowl and mix

Melt the coconut oil in a small saucepan together with the turmeric, honey, salt, and grated ginger

Mix this into the dry ingredients and spread over a baking sheet lined with parchment paper

Let bake for 10-12 min until a nice light brown color

Social

Make eat share tag

Did you recreate this recipe and was it tasty? Be sure to share it on social media and tag @sofiedumontchef! I would love that! Enjoy.