Can I freeze the chicory cabbage soup?

Yes, this soup can be frozen. Make sure the soup is completely cooled before freezing it.

Should I use white or yellow onion in the chicory cabbage soup?

You can use both types of onion in this recipe. It depends on your personal preference.

Chicory cabbage soup with meatballs and croutons

Name: Chicory cabbage soup with meatballs and croutons
Cook time: 40 min
Total time: 40 min
Ingredients: a good chunk of butter; 2 sweet onions; 3 chicory heads; 1/4 pointed cabbage; 1 l chicken broth; a splash of cream; 2 slices of whole grain bread; 300 g mixed minced meat; 1 tbsp butter; 2 tbsp olive oil; salt and pepper; 100 g feta cheese; 2 containers of garden cress

Favorites

40min

Taking a break at work and slurping a warm soup with meatballs. Delightful, right?

Kitchen must haves

Ingredients

What do you need?

Quantity:

Ingredients soup
a good chunk of butter
2 sweet onions
3 chicory heads
1/4 pointed cabbage
1 l chicken broth
a splash of cream

Garnish
2 slices of whole grain bread
300 g mixed minced meat
1 tbsp butter
2 tbsp olive oil
salt and pepper
100 g feta cheese
2 containers of garden cress

a good chunk of butter
2 sweet onions
3 chicory heads
1/4 pointed cabbage
1 l chicken broth
a splash of cream

2 slices of whole grain bread
300 g mixed minced meat
1 tbsp butter
2 tbsp olive oil
salt and pepper
100 g feta cheese
2 containers of garden cress

Preparation method

How do you make this?

Preparation method soup

Melt the butter.
Finely chop the onion and sauté.
Finely chop the endive, add it to the onion and sauté together.
Finely chop the cabbage and sauté together.
Deglaze with broth.
Let simmer for 15 minutes with the lid on the pot.
Blend the soup with an immersion blender.
Add a splash of cream.

Preparation method crouton

Cut the bread into cubes, fry crispy in olive oil and butter.
Season with pepper and salt.
Place the croutons on paper towels.

Preparation method meatballs

Roll balls from the minced meat.
Fry them in a knob of butter.

Tips

Serve the soup with the croutons, cress, the ballekes and cubes cut or crumbled feta cheese. Or create a soup moment at work and put the soup in a thermos and jars.