Croque Ibiza

Preparation of aioli, make a mixture of:

• 2 tbsp full-fat yogurt
• 3 tbsp mayonnaise
• juice of half a lime plus zest
• 1 tsp honey
• 1/2 tsp chili powder
• 1/2 tsp paprika powder
• pepper
• 1 clove of garlic

Preparation of croque

• Cut 2 slices of bread lengthwise.
• Spread with half a tomato.
• Top with slices of cheese and ham.
• Place the sandwiches in the grill on high (+/- 3 minutes)
• Cut carefully to avoid pushing all the cheese out.